Shellfish
White Crab Meat
Cut to order at the Barnes counter.
Pickup available at From The Sea, Barnes
Usually ready in 2 hours
White Crab Meat
From The Sea, Barnes
18 Barnes High Street
London SW13 9LW
United Kingdom
Cut to order, filleting free
Next-day delivery, order by 1pm
Collect in Barnes, about two hours
White crab meat is the sweet, flaky meat picked from the claws and legs of the brown crab. It is light and clean with a fine shellfish sweetness and comes ready picked, so the only work left is seasoning it.
We sell it by weight at the Barnes counter, picked by hand and ready to eat cold.
Treat it gently. Fold it through linguine with garlic, chilli, lemon and parsley off the heat, pile it onto buttered toast or bind it lightly with mayonnaise for a crab roll. Warm it through at most, since real cooking dries the fine flakes. Brown crab meat from the body is the richer partner if you want depth.
Cut to order
Tell us how you want it in the order notes. Filleting, pin-boning and skinning are free, by hand at the counter. If you ask for a fish to be trimmed, headed or skinned, the finished weight comes down accordingly.
Delivery and collection
Order by 1pm for next-day delivery across London and the UK. Same-day collection in Barnes, usually about two hours.
Our promise
If it is not right, we make it right. Tell us and we will sort it. Local customers can bring it back to the counter and we will replace it.
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