Shellfish
Scallops
Cut to order at the Barnes counter.
Pickup available at From The Sea, Barnes
Usually ready in 2 hours
Scallops
From The Sea, Barnes
18 Barnes High Street
London SW13 9LW
United Kingdom
Cut to order, filleting free
Next-day delivery, order by 1pm
Collect in Barnes, about two hours
Scallops are the round white sweet muscle of the shell, sold here shucked, trimmed and ready for the pan with the orange coral left on. The flesh is delicate and faintly nutty, silky when raw and firming as it sears, and the coral is richer and creamier with more of the sea about it.
We shuck, clean and trim them by hand at the Barnes counter and pack them dry, which is what lets them take colour in the pan.
Pat them dry, season and sear in a hot pan for about a minute a side until golden, then finish with butter. Overcooked they turn rubbery, so have everything else ready first. They are also fine to eat raw, sliced thin as a crudo.
Cut to order
Tell us how you want it in the order notes. Filleting, pin-boning and skinning are free, by hand at the counter. If you ask for a fish to be trimmed, headed or skinned, the finished weight comes down accordingly.
Delivery and collection
Order by 1pm for next-day delivery across London and the UK. Same-day collection in Barnes, usually about two hours.
Our promise
If it is not right, we make it right. Tell us and we will sort it. Local customers can bring it back to the counter and we will replace it.
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