The journal
25 MIN
WHAT IS IN SEASON, WHAT TO BUY AND HOW TO COOK IT.
The kitchen
25 min

Whole roast bream with fennel.
One medium bream. A bulb of fennel. Twenty minutes at two hundred. That is all.
Read moreIn the shop
The counter moves faster
New notes land here as the seasons turn. The ice changes every morning. See what is listed today, or come and ask at 18 Barnes High Street.









































