Fish

Sea Bream (Farmed)

£10.00

Cut to order at the Barnes counter.

How would you like it prepared? (optional)

Pickup available at From The Sea, Barnes

Usually ready in 2 hours

Sea Bream (Farmed)

Whole (cleaned)

From The Sea, Barnes

Pickup available, Usually ready in 2 hours

18 Barnes High Street
London SW13 9LW
United Kingdom

Cut to order, filleting free

Next-day delivery, order by 1pm

Collect in Barnes, about two hours

Sea bream is a firm white fish with sweet, clean flesh and skin that crisps to a thin crackle in a hot pan. Farmed gilthead bream is the reliable year-round fish of the two we carry, milder and a touch softer than wild bream, with a moderate flake that holds together well.

We prepare it at the Barnes counter whole and cleaned, trimmed, headed or filleted and pin-boned by hand. Ask for it scale on if it is going over coals or into a salt crust.

Roast a whole fish at 200C for around 20 minutes, pan-fry fillets skin-side first for three to four minutes then a minute on the flesh, or barbecue a scored whole fish.

Origin, cooking and recipe

Origin and species

Farmed gilthead bream is the reliable year-round bream of the two we carry, milder and a touch softer than wild, with sweet, clean flesh. Ask for it scale on if it is going over coals or into a salt crust.

How to cook it

The skin crisps to a thin crackle in a hot pan. Roast a whole fish at 200C for around 20 minutes, pan-fry fillets skin-side first for three to four minutes then a minute on the flesh, or barbecue a scored whole fish.

Recipe

From the Journal: whole roast bream with garlic and lemon and sea bream en papillote.

Storage and preparation

Keep it wrapped on the coldest shelf of the fridge, usually the bottom shelf at the back, and use it within one to two days. If you need longer, wrap it tightly, freeze it quickly and defrost in the fridge overnight before cooking.

Cut to order

Tell us how you want it in the order notes. Filleting, pin-boning and skinning are free, by hand at the counter. If you ask for a fish to be trimmed, headed or skinned, the finished weight comes down accordingly.

Delivery and collection

Order by 1pm for next-day delivery across London and the UK. Same-day collection in Barnes, usually about two hours.

Our promise

If it is not right, we make it right. Tell us and we will sort it. Local customers can bring it back to the counter and we will replace it.

Sea Bream (Farmed)

£10.00

Order by 1pm

Next-day delivery across London and the UK. Free over £60.

Collect in Barnes

Same-day collection from the counter, ready in about two hours.

Cut to order

Cut to order at the counter. Filleting, pin-boning and skinning are free.

Food Hygiene Rating

Rated 5 out of 5 by the local authority.