{"product_id":"monkfish-liver","title":"Monkfish Liver","description":"\u003cp\u003eMonkfish liver is rich, soft and mild, closer to a pâté than to a piece of fish.\u003c\/p\u003e\u003cp\u003eThe usual treatment is to poach or steam it, chill it, then slice it and serve it cold with something sharp beside it, such as pickles, ponzu or lemon. It comes from the monkfish we break down at the counter, so tell us the day you want it and we will put one aside. Priced by weight.\u003c\/p\u003e","brand":"From The Sea","offers":[{"title":"Default Title","offer_id":58780633792776,"sku":"FTS-MONKFISH-LIVER","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/2372\/9160\/files\/monkfish-liver-on-crushed-ice-from-the-sea.jpg?v=1791274974","url":"https:\/\/fromthesea.co.uk\/products\/monkfish-liver","provider":"From The Sea","version":"1.0","type":"link"}