{"product_id":"cod","title":"Cod","description":"\u003cp\u003eCod is a white sea fish with large tender flakes and a mild, slightly sweet flavour. The flesh is lean, so it turns dry if pushed past the point where the flakes separate. Take it off the heat as soon as it flakes and it stays juicy.\u003c\/p\u003e\u003cp\u003eAt the Barnes counter we cut cod into fillet portions to the size you want, skin on for the pan or skinned for pies and poaching, pin-boned by hand. A thicker portion from the loin end holds together in the pan and carries a batter without breaking up.\u003c\/p\u003e\u003cp\u003eBake it at 180C for 10 to 12 minutes, pan-fry skin-side first for a crisp skin or poach it in milk as the base for a parsley sauce.\u003c\/p\u003e","brand":"From The Sea","offers":[{"title":"Fillet Portion","offer_id":58313211642120,"sku":"FTS-COD-1","price":10.0,"currency_code":"GBP","in_stock":true},{"title":"Skinned","offer_id":58313211674888,"sku":"FTS-COD-2","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/2372\/9160\/files\/21-cornish-cod-whole_da59ffde-8cf9-46be-bf6a-c6ba13dcce66.jpg?v=1785174626","url":"https:\/\/fromthesea.co.uk\/products\/cod","provider":"From The Sea","version":"1.0","type":"link"}